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["2025年第3期连州市餐饮环节食品监督抽检项目"]
["序号","食品大类","食品亚类","食品品种","食品细类","抽检项目"]
[1,"食用农产品","水果类","仁果类水果","梨","敌敌畏、毒死蜱、氧乐果"]
[2,"食用农产品","畜禽肉及副产品","畜肉","猪肉","克伦特罗、莱克多巴胺、沙丁胺醇、磺胺类(总量)、恩诺沙星"]
[3,"粮食加工品","大米","大米","大米","铅（以Pb计）、镉（以Cd计）、无机砷（以As计）、苯并[a]芘、黄曲霉毒素B1"]
[4,"粮食加工品","其他粮食加工品","谷物粉类制成品","其他谷物粉类制成品","苯甲酸及其钠盐（以苯甲酸计）、山梨酸及其钾盐（以山梨酸计）、脱氢乙酸及其钠盐（以脱氢乙酸计）"]
[5,"食用油、油脂及其制品","食用植物油","食用植物油","菜籽油","酸值/酸价、过氧化值、苯并[a]芘、溶剂残留量、特丁基对苯二酚（TBHQ）、乙基麦芽酚"]
[6,"调味品","食盐","食用盐","普通食用盐","铅（以Pb计）、总砷（以As计）、镉（以Cd计）、总汞（以Hg计）"]
[7,"淀粉及淀粉制品","淀粉及淀粉制品","淀粉制品","粉丝粉条","铅（以Pb计）、苯甲酸及其钠盐（以苯甲酸计）、山梨酸及其钾盐（以山梨酸计）、铝的残留量（干样品，以Al计）、二氧化硫残留量"]
[8,"粮食加工品","其他粮食加工品","谷物粉类制成品","米粉制品","苯甲酸及其钠盐（以苯甲酸计）、山梨酸及其钾盐（以山梨酸计）、脱氢乙酸及其钠盐（以脱氢乙酸计）、二氧化硫残留量"]
[9,"乳制品","乳制品","液体乳","灭菌乳","蛋白质、非脂乳固体、酸度、脂肪、三聚氰胺、丙二醇、商业无菌"]
[10,"食用油、油脂及其制品","食用植物油","食用植物油","食用植物调和油","酸价、过氧化值、苯并[a]芘、溶剂残留量、特丁基对苯二酚（TBHQ）、乙基麦芽酚"]
[11,"食用农产品","蔬菜","叶菜类蔬菜","大白菜","毒死蜱、甲胺磷、水胺硫磷、氧乐果"]
[12,"食用农产品","蔬菜","根茎类和薯芋类蔬菜","胡萝卜","铅(以Pb计）、毒死蜱、氧乐果、水胺硫磷、甲胺磷"]
[13,"调味品","酱油","酱油","酱油","氨基酸态氮、全氮（以氮计）、铵盐（以占氨基酸态氮的百分比计）、苯甲酸及其钠盐（以苯甲酸计）、山梨酸及其钾盐（以山梨酸计）、脱氢乙酸及其钠盐（以脱氢乙酸计）、防腐剂混合使用时各自用量占其最大使用量的比例之和、糖精钠（以糖精计）、甜蜜素(以环己基氨基磺酸计)"]
[14,"食用农产品","蔬菜","叶菜类蔬菜","普通白菜","毒死蜱、敌敌畏、水胺硫磷、氧乐果"]
[15,"餐饮食品","肉制品(自制)","熟肉制品(自制)","酱卤肉制品(自制)","山梨酸及其钾盐（以山梨酸计）、糖精钠、纳他霉素、胭脂红、柠檬黄、日落黄"]
[16,"食用油、油脂及其制品","食用植物油","食用植物油","花生油","酸值/酸价、过氧化值、黄曲霉毒素B1、苯并[a]芘、溶剂残留量、特丁基对苯二酚（TBHQ）"]
[17,"食用农产品","蔬菜","茄果类蔬菜","番茄","敌敌畏、毒死蜱、甲胺磷、氧乐果"]
[18,"食用油、油脂及其制品","食用植物油","食用植物油","大豆油","酸值/酸价、过氧化值、苯并[a]芘、溶剂残留量、特丁基对苯二酚（TBHQ）"]
[19,"食用农产品","鲜蛋","鲜蛋","鸡蛋","甲硝唑、地美硝唑、氯霉素、呋喃唑酮代谢物"]
[20,"调味品","调味料","半固体复合调味料","其他半固体调味料","苯甲酸及其钠盐(以苯甲酸计)、山梨酸及其钾盐(以山梨酸计)、 脱氢乙酸及其钠盐(以脱氢乙酸计)、 \n甜蜜素(以环己基氨基磺酸计)、铅(以Pb计）、罗丹明B"]
[21,"豆制品","豆制品","非发酵性豆制品","豆干、豆腐、豆皮等","铅（以Pb计）、苯甲酸及其钠盐（以苯甲酸计）、山梨酸及其钾盐（以山梨酸计）、脱氢乙酸及其钠盐（以脱氢乙酸计）、防腐剂混合使用时各自用量占其最大使用量的比例之和、糖精钠（以糖精计）、铝的残留量（干样品，以Al计）、甜蜜素(以环己基氨基磺酸计)、合成着色剂(柠檬黄、日落黄)"]
[22,"蔬菜制品","蔬菜制品","酱腌菜","酱腌菜","铅（以Pb计）、亚硝酸盐（以NaNO2计）、苯甲酸及其钠盐（以苯甲酸计）、山梨酸及其钾盐（以山梨酸计）、脱氢乙酸及其钠盐（以脱氢乙酸计）、糖精钠（以糖精计）、甜蜜素（以环己基氨基磺酸计）、防腐剂混合使用时各自用量占其最大使用量的比例之和、安赛蜜"]
[23,"食用农产品","蔬菜","叶菜类蔬菜","油麦菜","毒死蜱、甲胺磷、水胺硫磷、氧乐果"]
[24,"餐饮食品","饮料(自制)","饮料(自制)","奶茶(自制)","苯甲酸及其钠盐（以苯甲酸计）、山梨酸及其钾盐（以山梨酸计）、糖精钠（以糖精计）、甜蜜素（以环己基氨基磺酸计）、铅（以Pb计）"]